
Sur Mer · 2024
Sur Mer White Cuvée
Sauvignon Blanc, Chardonnay and Fetească Regală
The house signature blend: the year's best white parcels, assembled into a single wine.
Sunny and friendly, with extra aromatic complexity in the 2024 vintage.
- Gooseberry
- Elderflower
- Salty minerality
Baked turbot, lobster, celebrations with stories.
55 lei
All the wines in this range
The story
Where it comes from
Dealul Vifor · Dobrogea
Sur Mer is the top of the Rasova range: the best parcels on the limestone terraces of Dealul Vifor, where chalky soil, the Danube breeze and more than 2,100 hours of sun a year give wines with a salty, sea-like minerality.
The fishing net around every bottle isn't a flourish: it's the winery's tribute to the Dobrogea between waters, the place where the vineyard and the sea look at each other.
Variety
Sauvignon Blanc, Chardonnay and Fetească Regală
Vintage
2024
Style
Dry
Appellation
DOC-CMD Murfatlar
Serve at
10–12°C
Volume
750 ml
Tasting notes
With the 2024 vintage, Sur Mer White Cuvée keeps its sunny, friendly character and adds extra aromatic complexity. It opens on gooseberry, green pear, ripe peach, red apple and citrus, completed by white rose, elderflower and white pepper. The colour is an intense straw yellow with green highlights.
The palate is juicy, fresh and well balanced, with a crisp acidity and a salty minerality, carried by a supple body and an elegant texture. The finish is broad and persistent, with tones of green apple, grapefruit and lemon.
- Gooseberries
- Apricots
- Grapefruit
- Crisp
- Elegant
A fresh, elegant, expressive wine, marked by notes of gooseberry, green pear, ripe peach, yellow apple and citrus, completed by fine accents of elderflower, camomile and white pepper. It is juicy and crisp, with generous aromas of green apple, apricot and lemon peel, a vibrant acidity and a saline minerality. The aftertaste vibrates broadly, fresh and tonic, with notes of grapefruit, lemon and green apple, carried by a salty minerality that gives it energy and precision.
Profile
Quality tier
DOC Murfatlar
Recommended glass
Riedel Degustazione White, Riedel Sauvignon Blanc
Winemaker
Răzvan Macici, Vlăduț Bolovan
Pairs with
- fish
- seafood
- chicken
- Asian food
Harvest and winemaking
The crisp grapes, with their lively acidity, are picked carefully at dawn, in the cool, into small crates. Harvested and vinified variety by variety, the bunches are kept cold overnight and sorted with care, berry by berry. The free-run must is settled by gravity under a blanket of inert gas and fermented in stainless steel at low temperature. The young wines rest for several months on their fine lees before the final blend and bottling.
The vineyard
- Vine age: 11–15 years. Soil: clay over a limestone substrate, and sandy loess
- south-east and south




